![Tuna, Avocado and Mango Sandwich](/sites/default/files/styles/recipes_full_467x341_/public/2021-11/jcv8ciu4ftztudpx439u.jpg?itok=cy0szDIp)
Tuna, Avocado and Mango Sandwich
What better way to welcome spring than a fresh meal? Discover our colourful tuna, avocado and mango sandwich made with Bon Matin Miche protéinée bread, no fat, no sugar added!
Preparation
15 min
Total
15 min
2
Servings
![Bon Matin® No Sugar, No Fat Added Protein Loaf](/sites/default/files/styles/large/public/2024-02/Bon%20Matin%C2%AE%20No%20Sugar%2C%20No%20Fat%20Added%20Protein%20Loaf.png?itok=wxpwIyU0)
MADE WITH
Bon Matin® No Sugar, No Fat Added Protein Loaf
Ingredients
- 4 slices Bon Matin™ No Fat, No Sugar Added Protein Loaf
- 1 can of flaked tuna
- 1 avocado, sliced
- 1 Lebanese cucumber, thinly sliced
- 1/4 cup (60 mL) mangoes, cut into small cubes
- 1 green onion, minced
- 1 tsp (5 mL) lime zest
- 1 tbsp fresh cilantro, chopped
- 1 tbsp (15 mL) mayonnaise
- Salt and pepper
- Sprouts or salad of your choice
Preparation
- In a bowl, combine tuna, mango, green onion, lime zest, cilantro, mayonnaise, salt and pepper.
- Spread the preparation on a slice lightly spread with mayonnaise. Top with avocado, cucumber, sprouts or salad.
- Close the sandwich with second slice of bread.