![Open-Face Kiwi Lime Breakfast Sandwich](/sites/default/files/styles/recipes_full_467x341_/public/2021-11/vdxewxac90qv4f8pn2cz.jpg?itok=5gp5FeqP)
Open-Face Kiwi Lime Breakfast Sandwich
Wake up your taste buds with a bright and fresh nibble that you can make in less than five minutes.
Preparation
10 min
Total
10 min
2
Servings
![Bon Matin™ La mie de l’artisan™ 12 Grain Bread](/sites/default/files/styles/large/public/2021-11/BC_501384_BON_12Grain550g_0420_STRAIGHT.png?itok=fGWM5Ehi)
MADE WITH
Bon Matin® La mie de l’artisan™ 12 Grain Bread
Ingredients
- 4 slices Bon Matin™ La mie de l’artisan™ 12 Grain Bread, toasted
- 1/2 cup (125 mL) low-fat cream cheese
- 1 tbsp (15 mL) honey
- 1 tbsp (15 mL) lime juice
- 1 tsp (5 mL) finely grated lime zest
- 4 ripe kiwis, peeled and sliced
Preparation
- Stir together cream cheese, honey, lime juice and lime zest until well combined; spread over warm toast.
- Top with kiwi slices.
- Serve immediately.