Toast with Goat Cheese, Pears, and Pecans
We're reinventing the classic pizza with this goat cheese, pear, and pecan nuts toast on our Bon Matin® No Fat, No Sugar Added White Bread with Whole Grains. A pure delight!
Preparation
5 min
Total
20 min
2
Servings
MADE WITH
Bon Matin® No Sugar, No Fat Added White Bread with Whole Grains
Ingredients
- 2 slices Bon Matin® No Fat, No Sugar Added White Bread with Whole Grains
- 1/2 cup Creamy Goat Cheese
- 1 Pear, sliced
- 1/2 tsp Lemon Juice
- 1/2 tsp Lemon Zest
- 1/2 cup Pecans, crushed and caramelized
- 1 tsp Honey
- Some Frech Thyme Leaves
Preparation
- Toast the bread slices in the toaster.
- Mix the lemon zest with the goat cheese and spread the mixture on the bread slices.
- Add the pear slices and lemon juice.
- Top with pecans, thyme, and honey.
