Bon Matin® Ancient Grains Bread with Quinoa

Bon Matin Ancient Grains Bread
Source Of Fibre+Bread With Whole Grains
* Per serving of 2 slices

Classic Bon Matin® Ancient Grains Bread with Quinoa is baked with delicious, simply nutritious ingredients. A healthy food choice you can feel good about, this bread contains 4 g of fibre and 48 g of whole grains per serving for wholesome, great taste without compromise. Made in Quebec, Bon Matin® breads are baked fresh every day without any artificial flavours and colours.

Whole grain whole wheat flour including the germ, Water, Ancient grain blend (flaxseed, millet, spelt flakes, KAMUT® brand wheat flakes, barley flakes, poppy seeds, amaranth, whole quinoa), Sugars (sugar, soluble raisin syrup [raisin solids, water]), Yeast*, Wheat gluten*, Rye flakes, Vegetable oil (canola or soybean), Salt, Vinegar, Calcium propionate, Soybean lecithin, Sorbic acid. *Order may change.

May contain: Sesame seed, Milk.

Note

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Please note some products may not be available in your area. Please check with your local retailer.

Nutrition Facts

  • Portions Per 2 slices
    (86 g)
  • Calories 210
  • Fat 3.5 g
    5%
  • Saturated 0.5 g
    3%
  • Trans 0 g
  • Polyunsaturated 2 g
  • Omega-6 1 g
  • Omega-3 0.6 g
  • Monounsaturated 0.6 g
  • Carbohydrate 37 g
  • Fibre 4 g
    14%
  • Sugars 4 g
    4%
  • Protein 9 g
  • Cholesterol 0 mg
  • Sodium 300 mg
    13%
  • Potassium 200 mg
    4%
  • Calcium 100 mg
    6%
  • Iron 2 mg
    11%
  • Thiamine 0.175 mg
    15%
  • Riboflavin 0.075 mg
    6%
  • Niacin 2.25 mg
    14%
  • Folate 45 μg
    11%
  • Phosphorus 150 mg
    12%
  • Magnesium 60 mg
    14%
  • Zinc 1.5 mg
    14%
  • Selenium 29 μg
    53%
  • Manganese 1.2 mg
    52%
  • *5% or less is a little, 15% or more is a lot