Bon Matin® La mie de l'artisan® 12 Grain Bread

Bon Matin® La mie de l'artisan™ Belgian 12 Grain Bread
Source of fibre+ 9 g of whole grains*+ No artificial colours or flavours
* Per serving of 2 slices

Nutritious and delicious, Bon Matin® La mie de l’artisan® 12 Grain Bread delivers wholesome flavour in a half-loaf format, perfect for smaller households. It contains 3 g of fibre and 9 g of whole grains per serving for great-tasting bread without compromise. Made in Quebec, Bon Matin® breads are baked fresh every day without any artificial flavours and colours for a quality food choice you can feel good about.

Enriched wheat flour, Water, Whole wheat flour including the germ, Grain and seed blend (oat flakes, cracked corn, cracked wheat, barley, cracked brown rice, cracked rye, flaxseeds, black sesame seeds, cracked buckwheat, millet, cracked triticale, cracked durum wheat), Wheat gluten*, Wheat bran, Flaxseeds, Oat bran, Yeast*, Salt, Sugar, Sesame seeds, Cornmeal, Vinegar, Sunflower seeds, Fermented rye flour, Calcium propionate, Soybean lecithin*, Sunflower lecithin*, Sorbic acid. *Ingredients may vary.

Note

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.

Please note some products may not be available in your area. Please check with your local retailer.

Nutrition Facts

  • Portions Per 2 Slices
    (69 g)
  • Calories 170
  • Fat 2.5 g
    3 %
  • Saturated 0.3 g
    2 %
  • Trans 0 g
  • Carbohydrate 31 g
  • Fibre 3 g
    11 %
  • Sugars 1 g
    1 %
  • Protein 7 g
  • Cholesterol 0 mg
  • Sodium 280 mg
    12 %
  • Potassium 100 mg
    3 %
  • Calcium 75 mg
    6 %
  • Iron 2.25 mg
    13 %
  • Thiamine 0.225 mg
    19 %
  • Riboflavin 0.125 mg
    10 %
  • Niacin 2.25 mg
    14 %
  • Folate 50 µg
    13 %
  • Phosphorus 75 mg
    6 %
  • Magnesium 25 mg
    6 %
  • Selenium 15 µg
    27 %
  • Manganese 0.4 mg
    17 %
  • Molybdenum 11.5 µg
    26 %
  • *5% or less is a little, 15% or more is a lot