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Bon Matin® La mie de l’artisan™ Sourdough Bread
With its signature tang and perfect chew, Bon Matin® La mie de l'artisan® Sourdough Artisan-Style Bread is a soft sliced bread that delivers and 2g of fibre in every 65g serving (2 slices). Crafted with real sourdough, this artisanal bread is proudly baked in Quebec using quality ingredients and no artificial flavours, colours, or preservatives. Enjoy it toasted and buttered at breakfast, as a satisfying sandwich base for lunch or dinner, or loaded with your favourite toppings any time of day. All of Bon Matin® breads are carefully prepared with healthy and nutritious ingredients so that every bite is full of flavour.
Enriched wheat flour, Water, Yeast*, Wheat gluten*, Wheatlets, Wheat sourdough (water, fermented wheat flour), Vegetable oil (canola or soybean), Salt, Vinegar, Cultured wheat flour, Soybean lecithin, Sugar. * Order may change.
May Contain: Sesame seeds.
Note
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Please note some products may not be available in your area. Please check with your local retailer.
Nutrition Facts
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Portions Per 2 Slices(65 g)
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Calories 150
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Fat 1.5 g2 %
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Saturated 0.3 g2 %
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Trans 0 g
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Carbohydrate 30 g
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Fibre 2 g7 %
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Sugars 2 g2 %
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Protein 6 g
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Cholesterol 0 mg
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Sodium 270 mg12 %
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Potassium 50 mg1 %
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Calcium 10 mg1 %
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Iron 2 mg11 %
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Thiamine 0.25 mg21 %
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Riboflavin 0.2 mg15 %
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Niacin 3 mg19 %
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Folate 80 µg20 %
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Selenium 20 µg36 %
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Manganese 0.25 mg11 %
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Molybdenum 17.5 µg39 %
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* 5 % or less is a little, 15 % or more is a lot