French Toast with Lemon and Berries
This delicious French toast recipe served with berries is made with our soft Bon Matin® Smooth Multigrain Bread that contains 44 g of whole grains and 9 g of fibre per 2 slices (86 g) serving.
Preparation
10 min
Total
12 min
2
Servings
MADE WITH
Bon Matin® Smooth Multigrain Bread
Ingredients
- 4 slices of Bon Matin® Multigrain Bread
- 2 eggs
- 1 1/2 cups Milk
- 1 tbsp Maple Syrup
- 1 pinch of Nutmeg
- 1/2 tsp Vanilla
- 1 tsp Lemon Zest
- 1 cup Berries
Preparation
- In a bowl, whisk together the eggs, milk, vanilla, nutmeg, maple syrup and lemon zest.
- Dip the slices of bread in the mixture.
- Drain the bread slices and place in a lightly buttered pan over medium-low heat. Brown for 1 to 2 minutes on each side.
- Top with berries.
